Browse Books: Cooking / Regional & Ethnic / Italian

Essentials of Classic Italian Cooking: 30th Anniversary Edition: A Cookbook By Marcella Hazan, Lidia Matticchio Bastianich (Foreword by), Victor Hazan (Foreword by), Karin Kretschmann (Illustrator) Cover Image
By Marcella Hazan, Lidia Matticchio Bastianich (Foreword by), Victor Hazan (Foreword by), Karin Kretschmann (Illustrator)
$40.00
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Via Carota: A Celebration of Seasonal Cooking from the Beloved Greenwich Village Restaurant: An Italian Cookbook By Jody Williams, Rita Sodi, Anna Kovel Cover Image
$40.00
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Pasta Every Day: Make It, Shape It, Sauce It, Eat It By Meryl Feinstein Cover Image
$35.00
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Cucina Povera: The Italian Way of Transforming Humble Ingredients into Unforgettable Meals By Giulia Scarpaleggia Cover Image
$35.00
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Italy on a Plate: Travels, Memories, Menus By Susan Gravely, Frances Mayes (Foreword by) Cover Image
By Susan Gravely, Frances Mayes (Foreword by)
$48.00
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An A-Z of Pasta: Recipes for Shapes and Sauces, from Alfabeto to Ziti, and Everything in Between:  A Cookbook By Rachel Roddy Cover Image
$37.00
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A Table Full of Love: Recipes to Comfort, Seduce, Celebrate & Everything Else In Between By Skye McAlpine Cover Image
$35.00
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Pasta Veloce: Irresistibly Fast Recipes from Under the Tuscan Sun By Frances Mayes, Susan Wyler, Steven Rothfield (By (photographer)) Cover Image
By Frances Mayes, Susan Wyler, Steven Rothfield (By (photographer))
$35.00
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Pasta for All Seasons: Dishes that Celebrate the Flavors of Italy and the Bounty of the Pacific Northwest By Michela Tartaglia Cover Image
$22.95
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Bread and How to Eat It: A Cookbook By Rick Easton, Melissa McCart Cover Image
$30.00
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Italian Wine: The History, Regions, and Grapes of an Iconic Wine Country By Shelley Lindgren, Kate Leahy Cover Image
$35.00
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Italy by Ingredient: Artisanal Foods, Modern Recipes By Viola Buitoni, Molly DeCoudreaux (Photographs by) Cover Image
By Viola Buitoni, Molly DeCoudreaux (Photographs by)
$40.00
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