Browse Books: Social Science / Agriculture & Food

Wastelands: The True Story of Farm Country on Trial By Corban Addison, John Grisham (Foreword by) Cover Image
By Corban Addison, John Grisham (Foreword by)
$30.00
On Our Shelves Now
Ten Tomatoes that Changed the World: A History By William Alexander Cover Image
$27.00
On Our Shelves Now
The Omnivore's Dilemma: A Natural History of Four Meals By Michael Pollan Cover Image
$18.00
On Our Shelves Now
How to Sell a Poison: The Rise, Fall, and Toxic Return of DDT By Elena Conis Cover Image
$30.00
On Our Shelves Now
We Are What We Eat: A Slow Food Manifesto By Alice Waters Cover Image
$18.00
On Our Shelves Now
Farm Fresh Tennessee: The Go-To Guide to Great Farmers' Markets, Farm Stands, Farms, U-Picks, Kids' Activities, Lodging, Dining, Wineries, B (Southern Gateways Guides) By Angela Knipple, Paul Knipple Cover Image
$20.00
On Our Shelves Now
Eating to Learn, Learning to Eat: The Origins of School Lunch in the United States (Critical Issues in Health and Medicine) By Andrew R. Ruis Cover Image
$29.95
On Our Shelves Now
The Eggs Benedict Option By Raw Egg Nationalist Cover Image
$22.87
Not on hand. Usually Ships in 2-5 Days
Regenesis: Feeding the World Without Devouring the Planet By George Monbiot Cover Image
$18.00
Not on hand. Usually Ships in 2-5 Days
Healing Grounds: Climate, Justice, and the Deep Roots of Regenerative Farming By Liz Carlisle, Ricardo Salvador (Foreword by) Cover Image
By Liz Carlisle, Ricardo Salvador (Foreword by)
$28.00
Not on hand. Usually Ships in 2-5 Days
The Mushroom at the End of the World: On the Possibility of Life in Capitalist Ruins By Anna Lowenhaupt Tsing Cover Image
$18.95
Not on hand. Usually Ships in 2-5 Days
Animal, Vegetable, Junk: A History of Food, from Sustainable to Suicidal By Mark Bittman Cover Image
$18.99
Not on hand. Usually Ships in 2-5 Days

Pages